Sunday, March 28, 2010

Toblerone Cookie Recipe

OK OK, you asked for it!

Here it is:


2 cups plus 2 tblsp flour
1 tsp salt
1/2 cup Brown Sugar
2 tsp Vanilla
1 tsp Baking Soda
1 Cup White Sugar
2 eggs
1 cup butter
2 cups broken up chunks of Toblerone

Cream butter, sugar, eggs, add dry ingredients. Bake at 350F for 10 min if you want the chewy kind, and about 12 minutes if you like the crunchy cookie.

I prefer chewy cookies always. If I'm 'forced' to eat a crunchy cookie, please offer me milk too ;)


Anonymous said...

You rock, Debbie Jo! Thanks so much.

Tara said...

sounds good I can't wait to try it.
Thanks for the recipe

Naomi said...

Thanks bunches! I can't wait to try this one out!